Mido Plates

Plating1

There comes a time in every home-chef’s life where he or she needs to elevate their kitchen skills. Today, I took a shot at artistic plating for the very first time.. and I will definitely be doing a lot more of it in the near future.

This dish is an interpretation of a way to eat healthy without it looking too dull orย unappetizing. The chicken breast is poached and sprinkled with a cayenne/paprika mix. The smooth, green avocado puree works as a base for the colorful micro-garden with a hard boiled egg yolk representing a bright, sunny source. A sweet Portobella mushroom reduction is delicately placed in the center to enrichย the mild taste of the chicken with something hearty and soulful on the palate.

Plating1-1

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s