Panettone Persistence

After giving a 3-minute speech in a selfie video on social media about how nothing can stop you from achieving your goals in 2021, I seem to have inspired myself in the process. This year I wanted to bake and photograph a Panettone. For those of you who don’t know what that is, it’s an…

Sukiyaki

Winter is here and it’s the perfect opportunity to tell you about one of the main flavor profiles that got me hooked on Japanese cuisine. The following is not really a recipe as such; you can really customize this whichever you way you want. Sukiyaki to me is the king of all hot-pots. The ultimate…

Sweet Potato Pumpkin Pie – Halloween Recipe

In the West they have all sorts of pumpkin and squash varieties for those warm autumn recipes and a perfect Halloween with the Jack O’Lantern pumpkins. Here in the Middle East we are only really used to seeing the Crock-necks and Butternut squashes, which are not really ideal for carving and have a less vibrant…

Sugar-free Banana Pancakes

Since I have taken the sugar-free challenge, I really have not been able to fully stick to it. But it’s that innate sweet craving that haunts us all. Here is a simple recipe for banana pancakes, that are sure to satisfy that sugary itch. Ingredients: 1 large banana 1 egg 2 Tbsp AP flour 2…